Wednesday, January 15, 2014

Another Food Blog?

Yup. Just what the internet needs!

What's this mean for me? Another project that will likely be abandoned in the next year. I have over-achiever DIY-ADD. Trust me, it's a thing. I can't say how many things I've started and left unfinished--books, crafts, sewing projects . . . The list is endless. And when is a blog really ever "finished" anyways?

But in the meantime, until I get bored with this, I hope to share some humor and food with my readers.

I developed an interest in cooking about two years ago, and since then I've been both terrorizing and pleasing friends and family with my occasionally Frankenstein-esque food creations. As noted, I'm a full time college student, so sadly my cooking time is limited. However, when I'm back home, nothing delights me more than making my family eat their vegetables.

I've rarely made up my own recipe. Mostly I just tweak what I find on Pinterest, but isn't that what most people do? Anywho, this will be the place where I share what I find, make, eat, and tweak. Suggestions are welcome! I'm game for most foods, but I steer clear of sauerkraut and pickled eggs. (Just like any sane person who's grown up in Pennsylvania Dutch country would, right?) I hate mustard, I put ketchup on my eggs, and pumpkin-flavored goodies make me happy. I'll cook almost anything in a skillet.

And I solemnly swear to always, always make a mess.

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